Who should or should not eat dietary supplements?

Who should or should not eat dietary supplements?   As we all know, choosing a dietary supplement should choose the right one for you. To directly restore health problems And have to think about safety. Don’t think that the more you eat, the better. Avoid factors that cause free radicals. To protect the body, healthy from the inside.

 should or should not eat dietary supplements

Such as dietary supplements “Cordyceps” is regarded as an herbal medicine that has been widely used in China for centuries. It is said to have medicinal properties that are widely used, especially in the area of ​​sexual stimulation. And use it as a body tonic Maintain internal organs such as lungs, liver and kidneys, etc. Many people may have seen the properties of Cordyceps from media or advertisements about Cordyceps for rent. Which each seller It is said that both properties are similar. Or different at all Which we do not know at all whether the properties are true or false

Before choosing, you should see if it is suitable for your body or not.

Many people believe that Cordyceps is a tonic to help maintain balance in the body. However, it must be used in the correct way with the disease and the correct person. In the past, much research has been done on in vitro and animal trials. Found that Cordyceps have a balancing effect of the body. Stimulate the immune system Antioxidant activity Anti-cancer effect Lowering blood sugar levels Anti-inflammatory And stimulate sexual performance Causing confidence is not clear Because it is not a test in people

But if you study deeply, you will find that. There have been many studies and trials in humans on the effectiveness of cordyceps on our bodies. For example California experimental research.

Although Cordyceps are herbs that are very safe. However, there are exceptions to some individuals who do not recommend eating cordyceps. There are some prohibitions or exceptions for those who will eat it as well. Or some people should be careful and eat the right amount. So let’s try it out. Cordyceps, what precautions are there for?

For those who want to eat the cordyceps, we or the grandchildren of the elderly may need to check to see if our bodies or our parents or grandparents are in this category.

– Should be careful for children under 12 years should not eat.

– Pregnant women or mothers who are on the lactation period Should not eat Cordyceps. Because it may affect the fetus.

– People with mushroom allergy Or allergic to certain types of herbs. In this sense is Is someone who even if he did not eat poisonous mushrooms. But still allergic to common mushrooms. There is a risk not to eat Cordyceps.

– Patients with symptoms of liver failure such as jaundice or yellowing of the eyes. Should not eat Cordyceps as well.

– People who will need to undergo surgery Organ replacement Before and after surgery within 1 month

– People with insect allergy Especially edible insects such as chrysalis, worms

It also includes caution for use in people with diabetes. Because Cordyceps have hypoglycemic effects Will be synergistically with hypoglycemic drugs, patients receiving anti-platelet aggregation group drugs Because Cordyceps have anti-platelet aggregation activity And patients receiving immunosuppressants Because Cordyceps stimulate the immune system itself

However, Cordyceps are considered dietary supplements and not registered as a drug. Consumers should understand before eating. Which drugs or supplements of all kinds, if eaten in the wrong way. It turns out to be harmful to the body instead, so whether it is cordial or whatever drug Before taking it. It is best to carefully study the drug description or consult a medical professional.